Enzymes Kits

Quantity: 50cm3 Working Concentration: 1 - 2% pH: 4 - 6 Temperature °C: 40 - 65 Substrate: 5% Sucros..

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Lactase, B Galactosidase

Quantity: 25cm3 Working Concentration: 1 - 2% pH: 6.5 - 8 Temperature °C: 35 - 50 Substrate: 5% Lact..

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Lipase, Powder

Quantity: 25g Working Concentration: 5% pH: 6 - 9 Temperature °C: 20 - 50 Substrate: Whole milk or G..

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Pancreatin Powder

Quantity: 100g Working Concentration: 1 2% pH: 5.5 - 8.5 Temperature °C: 20 - 50 Substrate: Various ..

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Pectinase

Quantity: 100cm3 Working Concentration: 0.1 - 1% pH: 2 - 9 Temperature °C: 20 - 75 Substrate: Fruit ..

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Pepsin, Powder

Quantity: 50g Working Concentration: 1 - 2% pH: 2 - 4.5 Temperature °C 30 - 70 Product: Peptides &am..

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Protease, Bacterial

Quantity: 100g Working Concentration: 1 - 2% pH: 5.5 - 7.5 Temperature °C: 30 - 60. These enzym..

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Protease S.a

Quantity: 50cm3 Working Concentration: 0.2 - 1% pH: 5 - 9.5 Temperature °C: 30 70 Source: B. licheni..

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Rennet

Quantity: 50cm3 Working Concentration: 0.05 - 0.1% pH: 5.5 - 6.5 Temperature °C: 30 - 50 Substrate: ..

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Rennin, 25G

Quantity: 25g Working Concentration: 0.05 - 0.1% pH: 5.5 - 6.5 Temperature °C: 25 - 55 Substrate: Fr..

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Rennin, 5G

Quantity: 5g Working Concentration: 0.05 - 0.1% pH: 5.5 - 6.5 Temperature °C: 25 - 55 Substrate: Fre..

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Enzymes Kits

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Lactase, B Galactosidase

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Rennet

Rennin, 25G

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